How to make
Ingredients:
8 oz. turmeric and/or ginger, peeled, chopped
½ cup fresh lemon juice
⅓ cup ACTIVIST Mānuka Honey
Method:
Pulse ginger in a food processor to a coarse paste (or finely grate). Bring ginger and 6 cups water to a boil in a medium saucepan; reduce heat and simmer until reduced to 3 cups, 30–40 minutes.
Strain into a large jar and mix in lemon juice and Mānuka Honey; add more lemon juice or Mānuka Honey, if desired. Let cool; cover and chill.
Brew can be made 2 weeks ahead. Keep chilled and dilute with warm water to desired potency when ready to drink.